Saturday, April 17, 2010

Sarah's Cooking

Sarah has been a busy chef in the kitchen these past few days delighting us with her culinary skills. Her first dish was Onion and Parmesan Pilaf...

We had this with Green Vegetable Curry with Sweet Potato and Eggplant. They were very delicious together accompanied with a crusty Italian loaf of bread. Sarah also invited her friend Sophie to dinner to eat her fabulous cooking.
Next she made Vegetable and Fetta Tarts...

These took a bit of work (done with a bling ring as well!)...

But were well worth the effort...

Something sweet came next... very mourish Lemon Butter...

Some Wedges for lunch...

And tonight for dessert we tried our first Vanilla Pannacotta...

We have enjoyed tasting the different recipes and Sarah had fun trying some new cooking.

I have spent a bit of time this week "decluttering" from cupboards...

It always feels good to toss some junk!

With the cooler weather the roses are producing some lovely Autumn buds after a not so good flowering in the long hot Summer...

Janelle's car saga continued on during the week with the car not working at all. After many phone calls we finally got it up and running yesterday with a new battery from a mobile RAC man. It seems we left the interior light on when we took it up to her last weekend and nobody noticed because of the tinted windows.

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